It's the inaugural episode of our podcast all about cheese, cheesemakers and cheesemaking! First, get an introduction to the Collective Creamery team — that's Birchrun Hills farmer-cheesemaker Sue Miller, Valley Milkhouse cheesemaker Stefanie Angstadt, and food writer/cheesemonger Alex Jones.
Then, we go deep with Stef in our first featured cheesemaker interview. Hear all about how she quit her job in finance and combined her passion for cheesemaking with her Pennsylvania Dutch and Belgian roots to open a one-woman creamery and local food landmark just outside Philadelphia.
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